The working life---the dawn of a new era

Or so it seems to two college graduates. And so it is with trepidation and excitement that we venture into this world, armed with a handful of recipes and an old spatula. Two women from both ends of the world, bonded by years of friendship and a newly discovered passion for cooking and baking. Care to join us?

Sunday, February 19, 2012


This weekend was definitely a cooking weekend. This time, it was a team effort, with my boyfriend and sister helping as well. We decided to have some fun and make some fajitas! 
We marinated some steak (I believe it was flank steak?) using this recipe, and left it in the fridge for a whole afternoon. Unfortunately, our steak didn't look as mouth-watering as that recipe's, but it was still delicious!
As luck would have it, we had some Rice-a-Roni in the cupboard for Spanish rice, so we decided to throw that in as well, for some added flavor. 
After stir-frying some bell peppers, onions, and mushrooms, we were done!
 Overall, a success!


  1. this looks so good! and intimidating, so many things to prepare hehe

    1. Haha, that's why there were 3 of us making it!